We are hiring energetic, friendly, and attentive cooks to work at Seasons Rotisserie and Grill in Old Town. We provide the freshest ingredients in delicious dishes, the highest quality wine, craft cocktails, microbrews, and a great overall dining experience in a relaxed, casual but elevated setting. We want you to be a part of that experience! As a Line Cook, you will play a crucial role in creating exceptional dishes that showcase our commitment to quality and flavor.
Job Description- Prepare ingredients and execute cooking techniques according to established recipes and standards.
- Assist in maintaining high standards of food quality, taste, and presentation.
- Work collaboratively and communicatively with the kitchen and front of house teams to ensure smooth and efficient service in a positive and harmonious work environment
- Follow all food safety and sanitation guidelines, maintaining cleanliness and organization in the work area and presenting a positive image from our open kitchen
- Assist with inventory management, including proper storage and rotation of ingredients.
- Execute tasks in a timely manner, ensuring that food is prepared and served according to designated schedules.
- Previous experience as a cook in a fast-paced restaurant setting is preferred but not a requirement - a positive attitude and willingness to learn is! .
- Strong knowledge of culinary techniques and a passion for delivering exceptional flavors.
- Ability to work well under pressure and multitask effectively.
- Attention to detail and commitment to upholding high standards of food quality and presentation.
- Knowledge of food safety and sanitation regulations.
- Flexibility to work evenings, weekends, and holidays as required.
- Ability to stand for long periods and lift heavy objects
- Culinary school training or relevant certifications are a plus.
Join the esteemed culinary team at Seasons Rotisserie and Grill in Old Town and showcase your culinary expertise and drive in a restaurant renowned for its commitment to quality and flavor. To apply, please submit your resume and a brief cover letter highlighting your relevant experience and passion for the art of cooking.
